Welcome to Alarga, a seafood restaurant that is anything but ordinary.
The freshest fish and seafood are prepared here by our master chefs and the finest olive oil of Bodrum is used for the exquisite Turkish and Greek meze served here as side dishes. Enjoy a magnificent view over the bay while you breathe in the sea breeze and your selections off the menu spoil your palate. With its brand new design and new location, this exclusive a la carte restaurant now gives 300 guests the opportunity to dwell in a wonderful atmosphere by day or by night.
Our Chef’s recommendation is the delicious grilled Red Sea Bream with fresh herbs, one of the healthiest fish options with an unforgettable taste, especially in April or May during the Red Sea Bream season. Choose wisely from a menu that will convince with countless master creations, for only twice may you benefit from this restaurant throughout your stay. Please contact your Joy Advisor upon arrival for your dinner reservations.
Bon Appétit!